Church Lady Chili
This is so perfect for a cold night. Serve it with cornbread and a tall glass of cold milk. Or,
The Blue Monk (Margarita)
A very top shelf Margarita, served in a unique goblet, small enough so you won't pass out but big enough
Stuffed Chicken Legs and Gravy
This is all about the technique of deboning the drumsticks. If you have another favorite stuffing, try it. It's a
Baked Lobster Tails
A sweet, succulent buttery lobster tail from frig to table in a half hour. Good food fast.
Silverado Cabernet Sauvignon 2017 Napa Valley
Perfect with a grilled beef filet, lobster tail and Bearnaise sauce.
Baked Potato with Caviar
This would be a perfect dinner on a night when you need a little relaxation and indulgence.
Jerked Miso Black Cod
Do The Jerk. Jerk this fish. You can order frozen miso marinated Sea Bass or Black Cod from several places
THE MARKARITA
My friend Mark drinks, what else, Maker’s Mark. This potion is a riff on a Margarita but with Maker’s Mark.
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