Dessert

Steel Magnolia Red Velvet Cake

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Red Velvet Cake is considered a Southern dessert, but its origins date to Victorian England.  It became popular in the South after WW II when

CHRISTMAS CREPES

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I am calling these crepes Christmas Crepes because I served them at the First Annual Champagne and Caviar Dinner Party to kick off the holiday

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Brioche Doughnuts

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  I love doughnuts.  But I don’t love the greasy mouthfeel you get after eating one of those drive-through creations (you know the kind I’m

BANANA PUDDING

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In a Food and Wine article by Aaron Hutcherson (June 3, 2020), the writer said: “… in 1920, and in 1921, Mrs. Laura Kerley from

COLD OVEN PINEAPPLE POUND CAKE

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This recipe came from the Southern Living cookbook that Aunt Tee gave me when I was in high school.  Aunt Tee was not my aunt. 

PRACTICALLY PERFECT PEJU POACHED PEARS

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Bosc pears were first cultivated in Belgium. I had never poached pears but the Bosc (pronounced Bawsk) pears at the grocery store last weekend were

Chocolate Bundt Cake

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This recipe is from a Southern Living cookbook, and its ingredients produce a classic pound cake texture. It’s not too sweet and it has a

Banana Bundt Cake with Bourbon Glaze

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Elvis was born on January 8, 1935.  In tribute to The King, I made this banana cake which is adapted from a recipe in a

CHOCOLATE CITY CAKE

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I wanted a white cake, not yellow.  I wanted a thick chocolatey chocolate frosting that was very generous in its ratio to the white cake. 

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French Apple Cake

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THIS APPLE CAKE IS SO EASY TO MAKE.  AND SO FRENCH!  USE HONEYCRISP APPLES OR A COMBINATION OF APPLES.  SERVE WITH WHIPPED CREAM ON A

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