Dessert

COLD OVEN PINEAPPLE POUND CAKE

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This recipe came from the Southern Living cookbook that Aunt Tee gave me when I was in high school.  Aunt Tee was not my aunt. 

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PRACTICALLY PERFECT PEJU POACHED PEARS

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Bosc pears were first cultivated in Belgium. I had never poached pears but the Bosc (pronounced Bawsk) pears at the grocery store last weekend were

Chocolate Bundt Cake

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This recipe is from a Southern Living cookbook, and its ingredients produce a classic pound cake texture. It’s not too sweet and it has a

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Banana Bundt Cake with Bourbon Glaze

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Elvis was born on January 8, 1935.  In tribute to The King, I made this banana cake which is adapted from a recipe in a

CHOCOLATE CITY CAKE

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I wanted a white cake, not yellow.  I wanted a thick chocolatey chocolate frosting that was very generous in its ratio to the white cake. 

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French Apple Cake

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THIS APPLE CAKE IS SO EASY TO MAKE.  AND SO FRENCH!  USE HONEYCRISP APPLES OR A COMBINATION OF APPLES.  SERVE WITH WHIPPED CREAM ON A

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Rustic Apple Tart

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A buttery crispy crust surrounding slices of sweet apples. A dollop of bourbon whipped cream on the side. A sprinkle of confectioner's sugar. The perfect

PUFF PASTRY

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A pastry made with this near miraculous dough will have more than 700 layers of crisp, light, and buttery deliciousness.

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Coconut Cake for a Holiday

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Beaten egg whites in a cake batter make for a light, moist cake. I'll bet Coconut Cake is a tradition on lots of Southern holiday

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German’s Sweet Chocolate Cake

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This is a classic.  If you’ve only eaten German’s Chocolate Cake from the buffet line at a cafeteria, you haven’t eaten the real thing.  You

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