INDIVIDUAL BEEF WELLINGTONS
- 0 / 5
Long before Waterloo, England had a history of wrapping meat in pastry. Nevertheless, this dish is said to be
Rustic Apple Tart
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A buttery crispy crust surrounding slices of sweet apples. A dollop of bourbon whipped cream on the side. A sprinkle
PUFF PASTRY
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A pastry made with this near miraculous dough will have more than 700 layers of crisp, light, and buttery deliciousness.
COPY-CAT GRILLED SOURDOUGH AND CHEESE
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This is not your mother's grilled cheese. Unless your mother is Mrs. Starbuck.
THOUSAND ISLAND SALAD DRESSING
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In the early 1800’s Sophia LaLonde, the wife of a fishing guide, created this delicious sauce and served it to
“Why God Invented Lipitor” Ribeye with Blue Cheese
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Apparently, you’re not supposed to drink alcohol while taking statin drugs. Well. Life’s a trade-off. On occasions when you decide
THE BOUJEE SOUR
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A pretty drink with bourbon and Beaujolais and lots of fancy fruit. The concept of this cocktail reminded me of
Broadside Central Coast Chardonnay 2018
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The Central Coast of California. OMG. What a beautiful place in the world. Big Sur is amazing. Watch The Sandpiper
Scallops with Bacon and Pineapple Beurre Blanc
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Pineapples and bacon are a great flavor pairing especially when combined with the briny sweetness of big fat scallops sauteed
Freemark Abbey Cabernet Sauvignon 2017
- 0 / 5
OMG OMG OMG. This wine is the kind of cab I love. It smelled like candied apples at first, then
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