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I loved this wine.  It’s a Tuscan blend of Merlot, Sangiovese and Cabernet Sauvignon. It had a lot of red fruit with smooth tannins.  But, when I took the first sip I got a whiff of dark chocolate dipped orange peel that made me very happy.  The wine was easy to drink and paired well with a grilled rib-eye.  Definitely a wine that I’ll look for again.

Ranieri (often known as Renieri di Montalcino) is a wine estate in the Brunello di Montalcino region of Tuscany, known for its flagship Sangiovese-based wines. This has to be one of the most beautiful spots on earth, right?  No surprise this wine was delicious.

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