Friday Night Steak & Potatoes
This is not a recipe. This is what I do on Friday nights. A movie. A bottle of wine. A steak or a filet tail.
Chicken Thighmaster with Lemon, Rosemary & Garlic
According to Wikipedia: Suzanne Marie Somers (née Mahoney; October 16, 1946 – October 15, 2023) was an American actress, author, singer, and businesswoman in the health and
Golden Potatoes with Sour Cream and Caviar
These little potatoes are soooo wonderful. I roast little yellow potatoes a lot, often with lots of lemon juice and garlic. (Always add the garlic
72 Hour Chicken Marbella
When this recipe for Chicken Marbella was printed in The New York Times a few years ago, the following blurb was attached: If there’s
Asparagus and Cheese Soufflé
I’m just going to come right out and say it. This soufflé was the most amazing thing I have ever taken out of my oven.
Minnie’s Chocolate Mouse (Mousse)
Rosemary’s Baby (1968) directed by Roman Polanski and starring Mia Farrow is probably my favorite Halloween season movie. It still scares me and I’ve seen
Banana Rum Bundt Cake
This may be the prettiest Bundt cake I have ever made. I found the recipe on someone else’s web site and pretty much used the
Chili Cheese Omelet
This is not the skinny omelet that I call the Wallis Simpson omelet on this web site. This is a thick, creamy, tender eggy omelet
Sweet & Hot Sauce for Crab Rangoon
This sauce is an adaptation of a sauce from Serious Eats. Adjust the heat level and sweetness by adding more or less red chili flakes
Lucille’s Black Skillet Cornbread
My Grandmother Lucille made the best cornbread. Of course, she had a set of perfectly seasoned black skillets that were so smooth and shiny they