Friday Night Steak & Potatoes
This is not a recipe. This is what I do on Friday nights. A movie. A bottle of wine. A steak or a filet tail.
Golden Potatoes with Sour Cream and Caviar
These little potatoes are soooo wonderful. I roast little yellow potatoes a lot, often with lots of lemon juice and garlic. (Always add the garlic
Asparagus and Cheese Soufflé
I’m just going to come right out and say it. This soufflé was the most amazing thing I have ever taken out of my oven.
Minnie’s Chocolate Mouse (Mousse)
Rosemary’s Baby (1968) directed by Roman Polanski and starring Mia Farrow is probably my favorite Halloween season movie. It still scares me and I’ve seen
Green Peas Au Gratin
Ruth’s Chris Steak House used to have Peas Au Gratin on the menu. Crescent City Steakhouse will serve this dish even though it is not
TROUT AMANDINE OG RECIPE
Looking for an easy fish dinner to serve? Look no further than my delicious Trout Amandine recipe! Trout Amandine Recipe Overview Trout Amandine (or Trout
EMMA PEEL’S STEAK FRITES
Wikipedia says: Steak frites, meaning “steak fries” in French, is a dish consisting of steak paired with French fries. It is commonly served in European
AS SKINNY AS WALLIS SIMPSON TWO EGG OMELET
This is a perfect omelet, thin, eggy, tender and cheesy. This is not the kind of omelet that is thick and fluffy and stuffed with
CHRISTMAS CREPES
I am calling these crepes Christmas Crepes because I served them at the First Annual Champagne and Caviar Dinner Party to kick off the holiday
Cauliflower Casserole
This is a cauliflower au gratin in the strictest sense. But “cauliflower,” reminded me of “flower power.” Wikipedia says: Flower power was a slogan used during the late