

Dinner, Seafood, Slider, Soups and Stews
WORLD’S FAIR LOBSTER & SHRIMP BISQUE
This is definitely not a weeknight dish. Unless you don’t have a job in which


Appetizers
CANDIED BACON
Miss Piggy is the perfect combination of sweet and salty. So is this candied bacon


Grilling
SMOKED PULLED PORK WITH GOLDEN RULE SAUCE
This was an all-day lazy Sunday project, and the results were worth every minute. As


Pasta
RASTA PASTA RECIPE
How to Make Rasta Pasta Interested in making Rasta Pasta for your next family gathering


Salad, Steakhouse Cuisine
ICEBERG WEDGE SALAD WITH GORGONZOLA DRESSING
A tip for the best salads: Use a SALAD SPINNER. Owning a salad spinner ensures


Lunch, Seafood
DAYTONA BEACH FRIED OYSTERS ON TOAST
There is just nothing better than a fresh plump juicy briny oyster… unless that oyster


JUNK IN THE TRUNK with BROWN JEZEBEL SAUCE
Some men like a little junk in the trunk. This dish pays homage to those


Salad
Jamaican Lobster Salad
I love to eat lobster in Jamaica. But, it’s not always in season. The Annual


Dinner
FBW’s Mignon Filet
I love Antoine’s. It’s more than a restaurant. It’s been the site of some of



