Brunch, Dessert
LEMON CREPES PRINCESSE
The origin of this dish is disputed. I like the story told by Henri Charpentier who was working in a kitchen in Monte Carlo in
Dinner, Steakhouse Cuisine, The Steakhouse on Aris Avenue
STUFFED CHICKEN BREASTS (Ruth’s Chris copycat)
Ruth’s Chris restaurants hold a special place in my heart. The old Ruth’s Chris on Broad Street was one of my first favorite restaurants in
Appetizers
Better than Better Cheddar Cheese Spread
Langenstein’s is still one of my favorite grocery stores even though I have moved out of the neighborhood. On rare occasions, I still go out
Dessert
Key Lime Cake
This recipe was taken from a website called preppykitchen.com. It’s a great recipe, easy and fantastic tasting. Lately, I have been making six inch cakes
Potatoes, Side Dishes
MR. POTATO HEAD STUFFED POTATOES
Who remembers Mr. Potato Head? My mom used to hand me a big potato and a few pieces of plastic with sharp points, and