Dinner, Soups and Stews
French Vidalia Onion Soup
The origin of French onion soup seems to have a lot to do with King Louis XV. Some historians say he returned from a day
Dinner, Seafood, Soups and Stews
BUCKTOWN “PINCH ME” STEW WITH RED SNAPPER
People in Louisiana are crazy for crawfish. And as anyone in New Orleans knows, you have to pinch the tails and suck the heads
Dinner, Soups and Stews
Duck Gumbo with Stuffed Quail
This is an all-day endeavor. Make your stock ahead of time and store it in the freezer. The stuffed quail puts this dish over the