Soups and Stews

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French Vidalia Onion Soup

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The origin of French onion soup seems to have a lot to do with King Louis XV.  Some historians say he returned from a day

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BUCKTOWN “PINCH ME” STEW WITH RED SNAPPER

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  People in Louisiana are crazy for crawfish.  And as anyone in New Orleans knows, you have to pinch the tails and suck the heads

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WORLD’S FAIR LOBSTER & SHRIMP BISQUE

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This is definitely not a weeknight dish.  Unless you don’t have a job in which case I suppose you could spend half the night doing

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Duck Gumbo with Stuffed Quail

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This is an all-day endeavor. Make your stock ahead of time and store it in the freezer. The stuffed quail puts this dish over the

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