TRENDING RECIPES
BE VIGILANT
Lucille’s Black Skillet Cornbread
My Grandmother Lucille made the best cornbread. Of course, she had a set of perfectly seasoned black skillets that were so smooth and shiny they seemed to have a non-stick finish. I’m
MUSSELS PROVENCAL WITH POMMES FRITES
I found this recipe in my recipe-scrap book, and it really took me back. Pre-Katrina, I cooked dinner for SRS (he knows who he is!). Mussels are always a great dish to
Stuffed Shrimp and Lemon Beurre Blanc
How to Make Stuffed Shrimp & Lemon Beurre Blanc If you live close enough to Deanie’s Seafood in Bucktown to get their crabmeat dressing, this Stuffed Shrimp and Lemon Beurre Blanc recipe
Sweet and Sour Pork
The success of this dish depends on a technique in Chinese cooking called “velveting.” Essentially, it is the process of marinating proteins in a mixture that includes baking soda and/or cornstarch. I
THIS WEEK'S TABLE
SETTING THE TABLE
Latest Recipes and Reviews
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WHINING AND DINING THIS WEEK
The weekend started with a bang, literally. I accidentally let my oven door slam and the safety glass exploded outward showering me and my entire kitchen with shards and slivers. Luckily I wasn’t hurt but I am still sweeping up glass. How did it get inside my refrigerator?
